In cooking, I am constantly trying to grow and change the way I see food. My feeling is that if you just cook the same thing over and over with no change, the dish looses it’s luster. Instead of the same old soup, deconstruct it. Make that soup into a salad, mixed grill or [...]
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When I bought the beets for this dish, I actually had no intention of making soup at all. Phil had requested my roasted beet salad for dinner and I guess I went a tad overboard at the produce stand because I ended up bringing home two bunches. I just couldn’t resist those little, orange, light [...] Sitting down to an over-sized bowl filled with crunchy vegetables, paper thin beef, rice noodles and creamy tofu all swimming in hot fragrant broth is one of those simple things that just puts a smile on my face. I was first introduced to pho (pronounced fuh) nine years ago by my co-worker Eliz. Each day [...] |
  
  
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