Mutineer Magazine
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My California: Chef Todd Knoll and My Visit to Jordan Winery

You know those moments and places you encounter in life that seem too perfect to be real? The cynic within lies in wait for something to spoil the mood and when it comes you are back in that familiar place most of us know as reality. Maybe it’s just me. In wine country this often comes [...]

My California: Fatted Calf

From converting classic dishes for a vegetarian diet to writing about my favorite butcher shop, I certainly do like to keep things diverse here at The Endive Chronicles.

A few years ago on a chilly winter day I sat in our drafty Westhampton Beach, NY house drooling over a blog entry on Becks and Posh about [...]

My California: My Morning at The Olive Press

As much as I miss the green glory of the Puget Sound, it is mornings like the one I had on December 5th, 2009 when I am reminded that Sonoma County isn’t such a bad alternative. On that particular morning I woke to find that the hills were a little less brown, the sky a [...]