Mutineer Magazine
Food Aperture
Dine Around Seattle

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Grilled Salmon with Sorrel Salad and Raspberry Sauce

I have had the idea for this recipe on the brain ever since I posted my recipe for a Northwestern inspired salad a couple of weeks ago which contains a few similar ingredients. I finally made it last night and couldn’t wait a week to share it with you and so my original post will [...]

Jordan Inspired Apricots in Olive Oil and a Couple of Tidbits

I have a few bits of information to pass on to you today. The first of which is in regards to the Mutineer Magazine annual party in L.A. on May 23rd benefitting water relief. Those of you who read Mutineer will know that we are committed to supporting the amazing clean water organization A Child’s [...]

Meatloaf with Ginger Anise Seed Ketchup

It is time to come clean with you; I love meatloaf. I don’t really get why many people tend to think of eating it as a chore or something to be gotten though, when it is really something to be cherished and savored. But, that being said I have also hidden my love from you, [...]