Mutineer Magazine
Food Aperture
Dine Around Seattle

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Sparkling Northwestern

 

The Road Ahead

I’ve been to California once, more if you count layovers, but who wants to remember those. I was in the second grade and my family went on a trip to Disneyland and Universal Studios. I got mouse ears, ate my first churro, dizzied myself on the Tea Cups and even got a hug [...]

Boxty with Fresh Crab

This weeks post is dedicated to the memory of my great-aunt Maura who passed this week in Ottawa, Canada at the age of 97. As a child my great-grandfather took her to Ireland to learn the art of step dancing and spent many years practicing her craft. Maura had an amazing life that contained none [...]

Not Quite Mole

I am a huge fan of the cuisine of Mexico. From mouthwatering tortas I buy down the street to the amazing crab tostadas I had at Playa del Carmen’s La Cueva del Chango, I can’t get enough of it. There is certain a dish out of Mexico that captured my heart several years ago and [...]