Comments on: Home Food http://theendivechronicles.com/2007/12/21/home-food/ Fri, 05 Dec 2008 15:59:57 +0000 http://wordpress.org/?v=2.3 By: Erin http://theendivechronicles.com/2007/12/21/home-food/#comment-68 Erin Wed, 02 Jan 2008 16:58:31 +0000 http://theendivechronicles.com/2007/12/21/home-food/#comment-68 Thank you David, it was an experience that will stick with me for a long time. I didn't mention it in the post, but we were poking through Nella's guestbook and happened upon an entry from George Lang of Cafe des Artistes fame. I was all a flutter! Thank you David, it was an experience that will stick with me for a long time.

I didn’t mention it in the post, but we were poking through Nella’s guestbook and happened upon an entry from George Lang of Cafe des Artistes fame. I was all a flutter!

]]> By: David http://theendivechronicles.com/2007/12/21/home-food/#comment-67 David Wed, 02 Jan 2008 16:21:57 +0000 http://theendivechronicles.com/2007/12/21/home-food/#comment-67 Oh Erin I am sooooo envious! Sounds like a wonderful experience! Oh Erin I am sooooo envious! Sounds like a wonderful experience!

]]> By: Joan http://theendivechronicles.com/2007/12/21/home-food/#comment-54 Joan Fri, 28 Dec 2007 20:13:16 +0000 http://theendivechronicles.com/2007/12/21/home-food/#comment-54 What a great adventure. Your write-up makes me want to hop on a plane to Rome now. I can hardly wait for you to come up with some of these recipes, as I know you will! What a great adventure. Your write-up makes me want to hop on a plane to Rome now. I can hardly wait for you to come up with some of these recipes, as I know you will!

]]> By: Erin http://theendivechronicles.com/2007/12/21/home-food/#comment-53 Erin Fri, 28 Dec 2007 14:27:42 +0000 http://theendivechronicles.com/2007/12/21/home-food/#comment-53 Les, I am always ready to go! If I had my choice, traveling and eating is all I'd ever do. Emilia Romanga here I come! Thank you Marisa, I am really glad you are enjoying the website. You are going to have such a blast on your trip. Les, I am always ready to go! If I had my choice, traveling and eating is all I’d ever do. Emilia Romanga here I come!

Thank you Marisa, I am really glad you are enjoying the website. You are going to have such a blast on your trip.

]]> By: Marisa http://theendivechronicles.com/2007/12/21/home-food/#comment-52 Marisa Fri, 28 Dec 2007 02:18:09 +0000 http://theendivechronicles.com/2007/12/21/home-food/#comment-52 Erin, This was a great story of your experience in Italy. You are making me more anxious for my trip back in July. Keep up the great work. I'm enjoying your website. Well done!!! Erin,
This was a great story of your experience in Italy. You are making me more anxious for my trip back in July. Keep up the great work. I’m enjoying your website. Well done!!!

]]> By: Leslie http://theendivechronicles.com/2007/12/21/home-food/#comment-43 Leslie Sat, 22 Dec 2007 00:34:26 +0000 http://theendivechronicles.com/2007/12/21/home-food/#comment-43 Great post, Erin Are you ready to go back yet? You mentioned Bologna at the top and ever since Richard and I went earlier in the year, I have thought how you and Phil need to plan a trip where you eat your way through Emilia Romagna, with a side of Liguria. With such goliaths as balsamic vinegar of Modena, prosciutto di parma, real mortadella, parmigiano reggiano and pesto in Liguria, in my humble opinion this has to be where the heart of great Italian food lies... Bring on the gnocchi! Great post, Erin

Are you ready to go back yet?

You mentioned Bologna at the top and ever since Richard and I went earlier in the year, I have thought how you and Phil need to plan a trip where you eat your way through Emilia Romagna, with a side of Liguria. With such goliaths as balsamic vinegar of Modena, prosciutto di parma, real mortadella, parmigiano reggiano and pesto in Liguria, in my humble opinion this has to be where the heart of great Italian food lies…

Bring on the gnocchi!

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